What is Optimize Penne?
OptimizePenne is the new way to enjoy pasta. With the aim of improving its traditional values, Feeling Ok has changed its composition to adapt to your requirements and goals. Optimize Penne is the ideal alternative to enjoy your favourite pasta dishes, take care of your diet and meet your daily protein requirements.
It is made from a variety of protein sources, including egg white, pea and wheat protein, acacia fibre and wheat flour.
Optimize Penne belongs to the Optimize line: it has been created to promote foods with a low glycaemic load in order to avoid large insulin peaks.
Optimize Pasta, like all the products in it, has a low glycaemic load, as a result, the insulin spike generated is much lower. It is ideal for preparing your favourite Italian-style pasta recipes, and maintaining good healthy habits.
What are the properties of Optimize Penne?
Optimize Penne is the innovative way to eat pasta to meet your daily goals and objectives. Optimize Pasta provides 64% less carbohydrates than any conventional rice. It helps regulate blood glucose levels and insulin sensitivity.
It is our ally in meeting protein requirements, especially important for athletes, while providing a lower amount of carbohydrates.
One of the most outstanding characteristics of Optimize Penne is its protein content, as it provides 30 grams of protein per 100 gram serving. Thanks to the high fibre content, in combination with the proteins, it has a great satiating power and improves intestinal transit.
The protein source is complete thanks to the combination of various sources, which as a result provides a complete aminogram. Another great advantage over conventional pasta is its low carbohydrate content, providing 25 grams per serving, and it is also characterised by its low glycaemic index and does not generate large insulin peaks.
How to take Optimize Penne?
Place the desired amount of penne in boiling water for 8 to 10 minutes. Mix to taste. Suitable for all types of recipes.