What is Choco Monky Protein Cream?
Choco Monky Protein Cream is a delicious cream made from cocoa with hazelnuts that tastes like your favourite childhood chocolate.
Now, enjoy your favourite flavour in cream form, with a high protein content. Choco Monky Protein Cream contains 90% MPI casein. Its crunchy texture has been achieved thanks to the addition of speculoos biscuit pieces. In addition, it has no added sugars.
It is ideal for all those who wish to enjoy a spreadable cream in their sweet recipes, with a taste that does not go unnoticed and a creamy texture that is easy to spread.
It is the healthy option, ideal for your breakfasts, snacks or desserts, on its own, or together with your favourite recipes: pancakes, crepes, fit waffles, or toast. Life Pro's Choco Monky cream is ideal for all those people who want to take care of their diet and enjoy the sweet taste of Choco Monky.
The flavour of Choco Monky Protein Cream
The delicious flavour, previously launched in different formats as a protein supplement, has been obtained by combining caramelised biscuits, defatted cocoa, hazelnuts and sweetener.
Defatted cocoa: to achieve the delicious chocolate flavour, while maintaining the natural, pure cocoa.
Caramelised biscuits: the delicious caramelised biscuit flavour has been achieved by using real biscuit.
What are the properties of Choco Monky Protein Cream?
- Limited edition: the taste is unique and never seen before, just like your favourite childhood chocolate.
- High protein content. Every 100 grams of cream contains 22 grams of protein.
- Made with 90% MPI casein. Slow release protein source.
- No added sugars.
- Hazelnuts contain vegetable fibre, vitamins and mineral salts.
- With defatted cocoa powder and hazelnuts.
How to use Choco Monky Protein Cream?
Use the cream as an accompaniment to your favourite recipes, as a topping or syrup, include it in the preparation of dough or pancake mixes, sponge cakes, milkshakes, etc., in all those recipes where you want to enjoy its delicious and unique choco monky flavour.