Composition of Biocop Whole Wheat Soft Moulded Bread 400g
This product is composed of whole grain wheat flour* (43%), water, wheat flour type 0*, sunflower seed oil* (4%), yeast, wheat gluten*, salt, rice syrup and barley malt*. Treated with ethyl alcohol*.
*From organic farming.
What is it for?
One of Biocop's main objectives is to create a catalogue broad enough to offer healthy alternatives to practically any type of food. Biocop Whole Wheat Soft Bread 400g is an example that shows that they are indeed achieving this.
It is a sliced bread with the same surface characteristics (texture, flavour, etc.) as any other bread, but with a much more beneficial composition. Apart from being wholemeal, it is made with organic wheat flour, a factor that ensures that the natural qualities of this ingredient have been kept intact.
Biocop Whole Wheat Soft Moulded Bread 400g contains sunflower seed oil, also organic, whose presence gives it a wonderful touch of tenderness. It has a long shelf life, so it will remain tender for longer.
Thanks to Biocop's strong convictions, products like this are made with ingredients from organic farming, a type of production that should be established in all companies to avoid brutal mistreatment of the environment. With Biocop Whole Wheat Soft Moulded Bread 400g you will be contributing to the fight against climate change.
Benefits of Organic Wholemeal Wheat Soft Soft Bread 400g
- Organic wholemeal bread.
- With sunflower seed oil that keeps it always tender.
- Healthy composition.
- Long shelf life.
- Product for sustainable consumption.
