Biocop Crousty Roll Cocoa Hazelnut Le Pain Des Fleurs are biscuit sticks filled with chocolate and hazelnut cream. All their ingredients come from organic farming, so they respect the environment and preserve their natural qualities.
Biscuit (45%): rice flour, cane sugar, defatted cocoa, skimmed milk, sea salt.
Filling (55%): cane sugar, vegetable oils (palm and sunflower), skimmed milk, hazelnuts, defatted cocoa, emulsifier: sunflower lecithin.
Biocop Crousty Roll Cacao Hazelnut Le Pain Des Fleurs, like the entire Biocop catalogue, serves primarily to demonstrate that a different food industry is possible, one that is much more respectful of the environment and the health of society. All the brand's products are made from organic ingredients, and this one is no exception.
They are delicious sticks made of biscuit and filled with a creamy mixture of chocolate and hazelnut. Thanks to their taste and texture, it is possible to soothe that sweet tooth that can appear between meals and that encourages you to eat an industrial bakery product full of ingredients that are harmful to your health.
Biocop Crousty Roll Cacao Hazelnut Le Pain Des Fleurs is packaged in convenient little bags with two biscuits each, so you can take it anywhere. All of its ingredients come from a type of agriculture that respects both the environment and the workers who make a living from it.
Enjoy the great taste of this sweet snack without fear of introducing chemicals and artificial elements into your body, but only the natural qualities of each of the components that make it up.
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